Navegação Principal
Conteúdo principal
Barra Lateral
Cadastro
Acesso
Toggle navigation
Sobre
Sobre a Revista
Equipe Editorial
Declaração de Privacidade
Contato
Atual
Arquivos
Submissões
Anúncios
Buscar
Buscar
Pesquisar termo
Filtros avançados
De
1982
1983
1984
1985
1986
1987
1988
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
January
February
March
April
May
June
July
August
September
October
November
December
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Até
1982
1983
1984
1985
1986
1987
1988
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
January
February
March
April
May
June
July
August
September
October
November
December
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Autor
Resultado da pesquisa
Diversifying institutional food procurement
opportunities and barriers for integrating biodiversity for food and nutrition in Brazil
Daniela M. de Oliveira Beltrame, Camila Neves Soares Oliveira, Teresa Borelli, Raquel de Andrade Cardoso Santiago, Estelamaris Tronco Monego, Veridiana Vera de Rosso, Lidio Coradin, Danny Hunter
55-72
DOI:
https://doi.org/10.37370/raizes.2016.v36.459
1 a 1 de 1 itens
